Cookbook Club

Take advantage of the harvest, whether you have a garden or buy your vegetables at the market, for this month's cookbook club. Cookbooks will be available at the library's circulation desk. Pick a book and a recipe, please share what you will be bringing on the blog to avoid duplicates.

Cookbooks for September

• My Harvest Kitchen by Gesine _Bullock-Prado

• The harvest eating cookbook : more than 200 recipes for cooking with seasonal local ingredients by Keith snow

• Taste of Home farm to table cookbook

• The New England orchard cookbook: harvesting dishes & desserts from the region's bounty by Linda Beaulieu

• Simply tomato : 100 recipes for enjoying your favorite ingredient all year long by Martha Holmburg

• America--farm to table: simple, delicious recipes celebrating local farmers by Mario Batali

• The Berkshires farm table cookbook : 125 home-grown recipes from the hills of New England by Elisa Spungen Bildner

• There's always room at the table : farmhouse recipes from my family to yours by Kaleb Wyse